Just felt like something different for lunch today than the usual sandwhiches/yoghurt/ leftovers/salad/egg etc. Plus it was something Caleb and Sarah could help me do while Tim was busy with school work. We made 'Cheese Twists' using this recipe. Only, I adapted it by using 1/2 wholemeal flour, and adding some sesame seeds, parmesan cheese, paprika, mixed herbs and tumeric for a bit of extra flavour! Turned out quite yummy, so we had them for lunch, with raw carrot sticks, snow peas and hommus.
Monday, April 12, 2010
Cheesy
Just felt like something different for lunch today than the usual sandwhiches/yoghurt/ leftovers/salad/egg etc. Plus it was something Caleb and Sarah could help me do while Tim was busy with school work. We made 'Cheese Twists' using this recipe. Only, I adapted it by using 1/2 wholemeal flour, and adding some sesame seeds, parmesan cheese, paprika, mixed herbs and tumeric for a bit of extra flavour! Turned out quite yummy, so we had them for lunch, with raw carrot sticks, snow peas and hommus.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment