Friday, June 3, 2011

YUM

Just had to share this recipe that we (especially me!) have been enjoying. Have it cold, spread on warm toast - delicious :) Can't get enough of it!!! AND, made quite simply from just 4 wholesome ingredients.

2 comments:

Chiara Z said...

Uh Oh! thanks--my friend's lemon tree is just coming ito full fruitfulness. This looks like just the thing to use up some of the lemony goodness. I like how it says that it will last a week in the fridge--I guess that depends how much ends up being gobbled up:)

evonne said...

Would you believe, I had these beautiful, fragrant lemons on my bench. I was wondering what i would make them into. And I just so happen to have all the ingredients. Made and sitting in my fridge already!